Winn Meat Company hosts tailgate with chefs
at Houston Texans Game

It's football season and the chefs are in full force for tailgate!

Winn Meat Company - Houston Sales Director Charlie Estrada hosted a tailgate with The Briar Club's Chef Andrew Maggitti. Charlie (far right) is pictured here with Chef Andrew (center) and Big Robert from the Old School Tailgaters.

Also included in the crowd pictured here on top of the bus, cheering the Texans and Winn Meat Company are (far left) Steamboat Steakhouse's Chef Eddie Diaz and General Manager Donnie Salvono.