The holidays are upon us. In a more and more time-challenged environment, customers are counting on your establishment for holiday entertaining, with family and business celebration plans often made at the last minute.
You may not have a lot of time to turn the big party. But you need to make it happen, and you need to make it happen with excellence. Steamships are a standard for holiday events. While beef is the tradition for a carving station, pork steamships offer many advantages: cost efficiency, faster preparation to free up precious oven space, and a fresh alternative to ham. A Sterling Silver® Steamship will be a tremendous party-pleaser for your customers.
Speaking of pork, this issue of Prime News features the “veal” of the pork category: milk-fed porcelet, an amazing ingredient to add even more star-power to your menu, with full enjoyment of the bounty of the holidays as a time of food celebration and adventure.
Winn Meat Company is here to help you find creative, innovative and delectable ways to delight your customers. We’re thankful to be serving our customers each day.
Wishing you and your team all the best,
The Winn Meat Company Team

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